Spicing Things Up: Rachel Khoo joins KETTLE® Chips

KETTLE® Chips


TV Chef and author Rachel Khoo joins KETTLE® Chips to bring even more krunch, style and flavour to the gourmet hand cooked chips brand.

Best-selling cookbook author and TV favourite, Rachel Khoo has been enlisted by consumers' favourite hand cooked chips, KETTLE®, to bring even more gourmet and culinary excellence to the mouths of the British Public.

With six best selling books, all translated internationally, Rachel will be the first female chef for KETTLE®, bringing her knowledge of global cuisine to the flavours that consumers love.

Due to appear on this summer’s Australian Bake Off and with a history of TV appearances via BBC and other channels, Rachel will continue to grace consumers screens globally whilst working with KETTLE® to excite the pallets of those who choose the brand for the moments of gourmet greatness.

Speaking on the news, Rachel Khoo said: ‘I’m delighted to be joining the KETTLE® family and bringing my flavours from around the world to KETTLE® brand fans. Their commitment to hand cooked gourmet greatness with passion and care sits perfectly with my style of cooking and I cannot wait to share even more with you all throughout 2024.’

The collaboration will see the launch of The KETTLE® Khoo Academy, a mentoring programme for women seeking a career in gourmet food. As women contribute to only 18.5% of chefs in the UK, The KETTLE® Khoo Academy will provide hands-on training and mentoring for five women, with Academy attendees receiving cooking equipment support - often a key obstacle for career development.

Visit kettlechips.co.uk to find out more.

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